After a trip to Greece, I fell in love with greek cuisine. Of course, you cant say Greek without Tzatziki, and so I will share this easy recipe for this beloved sauce.
Ingredients
Greek yoghurt
Garlic
Vinegar
Olive oil (I like extra virgin)
Dill
Cucumber
Some salt
Preparation
Finely grate a cucumber and wring out the moisture using a towel.
Finely press the garlic, and add it to the yoghurt along with the other ingredients.
Season to taste
ENJOY!
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