After a trip to Greece, I fell in love with greek cuisine. Of course, you cant say Greek without Tzatziki, and so I will share this easy recipe for this beloved sauce.
Ingredients
- Greek yoghurt
- Garlic
- Vinegar
- Olive oil (I like extra virgin)
- Dill
- Cucumber
- Some salt
Preparation
- Finely grate a cucumber and wring out the moisture using a towel.
- Finely press the garlic, and add it to the yoghurt along with the other ingredients.
- Season to taste
ENJOY!