https://paulstapel.com/categories/spanish/Recent content in Spanish on Paul's ParticlesHugo -- gohugo.ioen-usSat, 03 May 2025 10:12:34 +0200https://paulstapel.com/recipes/spanish-chicken-rice/Sat, 03 May 2025 10:12:34 +0200https://paulstapel.com/recipes/spanish-chicken-rice/I like the taste of paella, but it can be a bit of a hassle to get right. I wanted to make a dish that scratches that paella itch without having it be an actual paella. This is the result. Ingredients Chicken breast (If it’s too thick, cut it in half crosswise) Lemon Chicken stock Coriander leafs (fresh or dried) Parsley (fresh or dried) Rice Cooking oil Spice mix 2 tsp paprika powder 1 tsp garlic powder 1 tsp cumin powder 1 tsp salt 1 tsp black pepper 1 tsp coriander powder 1 tsp chili powder 1/4 tsp dried oregano 1/4 tsp tumeric powder (optional) 1/4 tsp dried parsley (optional) Cooking plan Put about half of your spice mix on your chicken, and rub in some of your cooking oil.